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No Bake Gingerbread Balls with Maple Drizzle

Sing with me! 🎶 “Ginger balls, Ginger balls, Ginger allll the wayyyy!” 🎶

Okay now that you’re singing with me, check out these easy, no bake, gingerbread balls with drizzle drizzle of maple cream! Give these balls a try for breakfast with your latte, as a snack or dessert as they are packed with protein, healthy fats and fiber! They are #glutenfree, #dairyfree and made without cane sugar!

🎶 “Oh what fun it is to drizzle with a maple cream HOORAAAY!!!” 🎶

__________ INGREDIENTS

1 1/3 cup almond flour 4 scoops Vital Proteins Gingerbread Collagen Creamer 1/4 tsp cinnamon 1/8 tsp ginger 1/4 cup flax seed meal 1 1/2 tb maple syrup 1/2 tsp vanilla 2 tb cashew milk DIRECTIONS—> Mix all dry ingredients together, add wet ingredients, roll into small balls, chill and drizzle with maple cream.


About Me

Hey! Welcome to Krysten's Kitchen... I guess I can say, "my kitchen." I am all about creating delicious recipes that are made with yummy, real ingredientsI love recreating old family favorites, sweets and everything in between. You'll find a touch of Disney, lots of amazing products and laughter along the way. I launched Krysten's Kitchen with the mission to share my years of research on healthy alternatives to everyday foods that most people can no longer eat due to dietary restrictions, food allergies or special eating lifestyles. 


In 2018, I received the Rising Star Award at ShiftCon & in May 2019 I lobbied on Capitol Hill with the Organic Trade Association and in October 2019 I received the Best Healthy Recipes Blogger at ShiftCon. You can learn more about me, my family and my story, here.

Welcome to Krysten's Kitchen. I hope you'll stay and eat awhile.

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